Browsing the "Recipes" Category

Feed Your BRAIN

June 30th, 2017 | by Brenda Cobb

The food a person eats impacts the way the body looks and feels, and when it comes to gray brain [&hellip


Onions Can Promote Vitality

May 31st, 2017 | by Brenda Cobb

Onions have been around for thousands of years and used in most cultures around the world. They are now the [&hellip


The Bounty of BEAUTIFUL BANANAS

May 1st, 2017 | by Brenda Cobb

by Brenda Cobb Bananas are believed to have originated in East Asia in ancient times. A Spanish missionary transported banana [&hellip


Discover Fabulous Fenugreek

March 27th, 2017 | by Brenda Cobb

The English name fenugreek comes from foenum-graecum, a Latin phrase meaning Greek hay. The early Greeks mixed the plant into [&hellip


Mysterious Ginger

February 27th, 2017 | by Brenda Cobb

Ginger, a distant relative of the banana, is an exotic tropical plant that originated in India. First mentioned in China [&hellip


Tasty Holiday Recipes

November 3rd, 2016 | by Publisher, Atlanta Edition

Spiced Pepitas These crunchy pumpkin seeds are lemony, salty, spicy and zesty, all at the same time. A handful of [&hellip


Cinnamon The Fragrant Spice

November 3rd, 2016 | by Brenda Cobb

Cinnamon was highly prized in ancient times as a perfume, medicine, preservative and a flavoring spice. It is the dried, [&hellip


Edible Heirlooms

April 3rd, 2016 | by Avery Mack

Old-Fashioned Fruits and Veggies Return to the Table AVERY MACK Of the 7,500 varieties of apples in the world, 2,500 [&hellip


Feeding Our Loving Heart

January 26th, 2016 | by Brenda Cobb

by Brenda Cobb February, the month of love and Valentine’s Day, is a wonderful time to think more about our [&hellip



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